Conference ListPaper List 2010/2009/2008/2007/2006 ・2012101. “Inhibitory Effect of Lychee-derived Polyphenol (Oligonol) in a Retinal Degeneration Model” Satoshi Yui , et al.
The Pharmaceutical Society of Japan 132th Symposium (Sapporo, Japan) March 28 (Wed) - 31 (Sat), 2012 100. “Chemopreventive Effects of Oligonol on Dextran Sulfate Sodium-induced Mouse Colitis and Underlying Biochemical Mechanisms” Takuya Sakurai , et al.
The 82th Annual Meeting of the Japanese Society for Hygiene (Kyoto, Japan) March 24 (Sat) - 26 (Mon), 2012 99. “Chemopreventive Effects of Oligonol on Dextran Sulfate Sodium-induced Mouse Colitis and Underlying Biochemical Mechanisms” Young-Joon Surh, et al.
RedCat meeting 2012 (Kirchberg, Luxembourg) January 25 (Wed) - 27 (Fri), 2012
・201198. “Investigation for the Use of Oligonol (oligomerized polyphenol) Intake for Prevention and Improvement of Fatty Liver by Human Clinical Triall” Jun Nishihira, et al.
97. “Anti-inflammatory Effect of Oligonol during Heavy Exercise” Mikio Nishizawa, et al.
96. “Integrated and Individualized Intervention with Metabolic Stem Cell (MSC) System” Toshinori Ito, et al.
95. “Protective Effects of Oligonol on Choline Deficiency- and Diet-Induced Fatty Liver in Mice” Yusuke Koga, et al.
The 9th Annual Meeting of the Japanese Society for Medical Use of Functional Foods (Osaka, Japan) December 10 (Sat) - 11 (Sun), 2011
94. “Oligonol Attenuates Endoplasmic Reticulum Stress in Nerve Cell” Takuya Sakurai, et al.
9th Annual Meeting of Japanese Society of Preventive Medicine (Tokyo, Japan) November 19 (Sat) - 20 (Sun), 2011
93. “Effect of Oligonol, a highly bioavailable lychee-derived polyphenolic antioxidant, on increased vasodilatory effect in cardiovascular tissues” Manashi Bagchi, et al.
ISNFF 2011 (Sapporo, Japan) November 14 (Mon) - 17 (Thu), 2011
92. “Oligonol Improves the Abilities of Memory and Cognition under Aβ25-35-induced Alzheimer's Model” Takako Yokozawa, et al.
The Korean Society for Applied Biological Chemistry (Jeju, Korea) October 20 (Thu) - 22 (Sat), 2011
91. “Intake of Lychee Polyphenol Improved LDL Oxidizability and Endothelial Function in Healthy Subjects” Kazuo Kondo, et al.
32th Annual Meeting of Japan Society for the Study of Obesity (Hyogo, Japan) September 23 (Fri) - 24 (Sat), 2011
90. “Supplementation with Flavanol-ｒｉｃｈ Lychee Fruit Extract Influences the Inflammatory Status of Long-distance Runners” Mikio Nishizawa, et al.
89. “Flavanol-rich Lychee Fruit Extract Suppresses Expression of Genes Involved in Inflammation in Rat Hepatocytes” Mikio Nishizawa, et al.
33rd ESPEN Congress (Gothenburg, Sweden) September 3 (Wed) - 6 (Sat), 2011
88. “Intake of lychee fruits polyphenol improved LDL oxidizability and endothelial function in healthy subjects” Kazuo Kondo, et al.
The 43rd Annual Scientific Meeting of the Japan Atherosclerosis (Sapporo, Japan) July 15 (Fri) - 16 (Sat), 2011
87. “Anti-obese Effects of Dietary Lychee Polyphenol or Oliognol in OLETF Rats” Kyoichi Osada, et al.
XI Asian Congress of Nutrition 2011 (Singapore) July 13 (Wed) - 16 (Sat), 2011
86. “The potential of human sex enhancement in the drink containing several natural nutrition” Hiroyoshi Moriyama, et al.
The 11th Scientific Meeting of the Japanese Society of Anti-Aging Medicine (Kyoto, Japan) May 27 (Fri) - 29 (Sun), 2011
85. “Influence of Lychee-Derived Polyphenol on Oxidative Modification of Low-Density Lipoprotein and Endothelial Cell Function” Kyoichi Osada, et al.
84. “The Inhibitory Effect of Oligonol and Lychee Polyphenol in a Mouse Model of Streptozotocin-induced Diabetes” Satomi Ohhashi, et al.
The 65th Annual Meeting of Japanese Society of Nutrition and Food Science (Tokyo, Japan) May 13 (Fri) - 15 (Sun), 2011
83. “The Inhibitory Effect of Oligonol and Lychee Polyphenol in a Mouse Model of Streptozotocin-induced Diabetes” Kyoichi Osada, et al.
Annual Meeting of Japan Society for Bioscience, Biotechnology, and Agrochemistry 2011 (Kyoto, Japan) March 25 (Fri) - 28 (Mon), 2011
82. “Both Oligonol and Exercise Have Preventive Effects on Cognitive Impairment in Senescence-Accelerated Mice” Takuya Sakurai, et al.
81. “A Lipolysis Mechanism by Oligonol, has a Potential Inhibitory Effect on Obesity” Jun-etsu Ogasawara, et al.
The 81th Annual Meeting of the Japanese Society for Hygiene (Tokyo, Japan) March 25 (Fri) - 28 (Mon), 2011
80. “The Integrative Approach for Cancer Patients with Metabolic Symdrome” Toshinori Ito, et al.
79. “Clinical Intervention for Health Promotion through Evaluation of Functional Foods in Hokkaido” Jun Nishihira, et al.
ASPEN 2011 (Vancouver, Canada) January 29 (Sun) - February 1 (Tue), 2011 ・201078. “Oligonol, a highly bioavailable Lychee-derived polyphenolic antioxidant, in preventing obesity and metabolic syndrome” Manashi Bagchi, et al.
PACIFICHEM 2010 (Honolulu, USA) December 15 (Wed) - 20 (Mon), 2010
77. “Preventive Effect of Oligonol against Cognitive Dysfunction of Senescence-accelerated Mice” Takuya Sakurai, et al.
8th Annual Meeting of Japanese Society of Preventive Medicine (Ishikawa, Japan) December 11 (Sat) - 12 (Sun), 2010
76. “Biological and Biochemical Activity of Oligonol, a Low-molecular Polyphenol in Melanocyte” Kazuya Hagiwara, et al.
The 23th Annual Meeting of Japanese Society for Pigment Cell Research (Tokyo, Japan) November 27 (Sat) - 28 (Sun), 2010
75. “Integrated and individualized lifestyle intervention for the patients with cancer and obesity” Toshinori Ito, et al.
SIO 2010 (New York, USA) November 11 (Thu) - 13 (Sat), 2010
74. “Therapeutic Effect of Oligonol, a Low-molecular Polyphenol Formulation Derived from Lychee Fruits on Murine Oral Candidiasis” Shigeru Abe, et al.
The 54th Annual Meeting of the Japanese Society for Medical Mycology (Tokyo, Japan) October 16 (Sat) - 17 (Sun), 2010
73. “Facilitative Effects of Oligonol for Fatty Acid Oxidation in a High‐Fat Diet Murine Model” Kohei Homma, et al.
2010 ISNFF Conference and Exhibition (Pulau Bali, Indonesia) October 11 (Mon) - 15 (Fri), 2010
72. “Clinical and Basic Approach for Aromatherapy against inflammatory disease patients: with Marketing in China” Hisashi Machida
The 13th Annual Meeting of Japanese Society of Aromatherapy (Osaka, Japan) October 10 (Sun) - 11 (Mon), 2010
71. “Metabolic Stem Cell (MSC) Based Screening of functional foods” Toshinori Ito, et al.
31st Annual Meeting of Japan Society for the Study of Obesity (Gunma, Japan) October 1 (Fri) - 2 (Sat), 2010
70. “Bioactivity of an enhanced lychee fruit extract (Oligonol) on select markers of vascular health and oxidant defense in experimental animals and humans” Robert M. Hackman, et al.
ICP 2010 （25th International Confference on Polyphenols） (Montpellier, France) August 23 (Mon) - 27 (Fri), 2010
69. “Oligonol, a new lychee fruit-derived low molecular form of polyphenol, enhances lipolysis in primary rat adipocytes via activation of the ERK1/2 pathway” Jun-etsu Ogasawara, et al.
ICO 2010 （11th International Congress on Obesity） (Stockholm, Sweden) July 11 (Sun) - 15 (Thu), 2010
68. “Botanical/herbal products, research and applications” Gary E. Deng, et al.
The 59th Annual Meeting of the Japan Society of Acupuncture and Moxibustion (Tokushima, Japan) June 11 (Fri) - 13 (Sun), 2010
67. “Anti-Obese and Diabetes Prevention Effects of Oligonol and Lychee Polyphenol” Keisuke Muroi, et al.
The 64th Annual Meeting of Japanese Society of Nutrition and Food Science (Tokushima, Japan) May 21 (Sun) - 23 (Tue), 2010
66. “Attenuating Effect of Exercise and Low Molecular Weight Polyphenol (Oligonol) on Adipose Tissue Stress” Hideki Ono, et al.
The 80th Annual Meeting of the Japanese Society for Hygiene (Miyagi, Japan) May 9 (Sun) - 11 (Tue), 2010
65. “Low-pressure and Low-oxygen Induced Oxidant Stress and Antioxidant Effect of Oligonol” Jun-ichi Nagasawa, et al.
The 30th Meeting of Japanese Society of Mountain Medicine (Gunma, Japan) May 7 (Fri) - 9 (Sun), 2010
64. “Effects of Oligonol Supplementation on the Appearance of Skin Photo-aging, Wrinkles, Hyperpigmentation and Lentigines” Albert R. MacKenzie, et al.
63. “Cytoprotection of human endothelial cells from oxidative stress by polyphenols: the role of gene expression versus direct antioxidant effect” Carl L. Keen, et al.
Experimental Biology meeting (California, USA) March 28 (Sun) - 30 (Tue), 2010
62. “Inhibitory Effect of Oligomerized Polyphenol from Lychee (Oligonol) against Bacteria and fungi” Ken-ichi Komatsu, et al.
61. “Inhibitory Effect of Oligonol from Lychee against Lipid Synthesis and Oxidative Stress in Mice Models of Type 2 Diabetes” Takako Yokozawa, et al.
The Pharmaceutical Society of Japan 130th Symposium (Okayama, Japan) March 28 (Sun) - 30 (Tue), 2010
60. “Inhibitory Effect of Oligonol and Lychee Polyphenol on Obesity” Keisuke Muroi, et al.
Annual Meeting of Japan Society for Bioscience, Biotechnology, and Agrochemistry 2010 (Tokyo, Japan) March 27 (Sat) - 30 (Tue), 2010
59. “Therapeutic Effect of Oligonol on Murine Oral Candidiasis” Shigeru Abe, et al.
The 83rd Annual Meeting of Japanese Society for Bacteriology (Kanagawa, Japan) March 27 (Sat) - 29 (Mon), 2010
58. “Regulation of Redox and Inflammation Signaling by Food Components” Young-Joon Surh, et al.
"Challenge for Promotion of Health by Food" (Kyoto, Japan) March 16 (Tue), 2010
57. “Possible mechanisms underlying effects of Oligonol, a new lychee fruit-derived low molecular form of polyphenol, on fat metabolism in primary adipocytes” Jun-etsu Ogasawara, et al.
4th Waseda Conference of Human Science (Tokyo, Japan) January 6 (Wed) - 7 (Thu), 2010 ・200956. “Acute Effects of a Flavanol-rich Lychee Fruit Extract (Oligonol) on Select Markers of Vascular Health and Oxidant Defense” Robert M. Hackman, et al.
55. “Metabolic Stem Cell (MSC) based treatment approach against lifestyle-related cancer patients” Kazuhisa Maeda, et al.
54. “Effect of lychee-derived low-molecular-weight polyphenol (Oligonol) on postprandial hyperglycemia” Jun Nishihira, et al.
ICPH2009 (Yorkshire, England) December 7 (Mon) - 11 (Fri), 2009
53. “Natural Antisense Trnascripts Involved in the Regulation of Cytokine Gene Expression by the Oligomerized Polyphenol Oligonol” Mikio Nishizawa, et al.
5th OTS-19th ASJ Joint Symposium 2009 (Fukuoka, Japan) November 3 (Tue) - 6 (Fri), 2009
52. “Lychee Oligonol as an Anti-aging and Innovative Nutritional Substance” Anil Kulkarni, et al.
51. “Effect of Polyphenols on Selected Markers of Vascular Health and Oxidant Defense” Robert M. Hackman, et al.
50. “Discovery of novel functions of low-molecular weight polyphenol (Oligonol) beyond its antioxidant action” Jun Nishihira, et al.
ISNFF2009 (San Francisco, USA) November 1 (Sun) - 4 (Wed), 2009
49. “Accelerative Effect of Oligonol on Lipid Metabolism in High-fat Diet Mice, and Effect of Combination of Oligonol and SOP” Hajime Fujii, et al.
30th Annual Meeting of Japan Society for the Study of Obesity (Shizuoka, Japan) October 9 (Fri) - 10 (Sat), 2009
48. “The Effect of Oligomerized Polyphenol from Lychee on Type 2 Diabetes Mellitus in Animal Model” Takako Yokozawa, et al.
21th Annual Meeting of The Kedney and Free Radical Research Association (Okayama, Japan) September 26 (Sat), 2009
47. “Effect of Oligonol Supplementation on Oxidative Stress and Antioxidant Capacity following High-Intensity Intermittent Sprint Cycle Exercise” Miki Kusakabe, et al.
64th The Japanese Society of Physical Fitness and Sports Medicine (Niigata, Japan) September 18 (Fri) - 20 (Sun), 2009
46. “Involvement of the Functional Food Oligonol in Hepatoprotection by Reduction of Nitric Oxide” Mikio Nishizawa, et al.
31th ESPEN Congress (Vienna, Austria) August 29 (Sat) - September 1 (Tue), 2009
45. “Evaluation of Oligonol, a Low Molecular Weight Polyphenol in clinical study by Bio-S” Takehito Miura, et al.
3rd Bio-S Technical Workshop (Sapporo, Japan) July 30 (Thu), 2009
44. “Oligonol, a Low Molecular Weight Polyphenol Formulation, Inhibits UVB-Induced Lipid Peroxidation and COX-2 Expression, and Induces NQO1 in Hairless Mouse Skin” Joydeb Kumar Kundu, et al.
Chemoprevention and Translation Research (Langkawi, Malaysia) July 9 (Thu) - 12 (Sun), 2009
43. “Effects of Lychee Polyphenol on Postprandial Serum Lipid Responses in Healthy Human Subjects”
42. “The Effect of Lychee Fruit-derived Polyphenol on LDL Oxidation and Matrix Metalloproteinase Activation”
41. “Lychee Polyphenol Inhibit LDL Oxidation and Adhesion Molecule Expression in Human Endothelial Cells” Kazuo Kondo, et al.
15th International Symposiumon Atherosclerosis (Boston, USA) June 14 (Sun) - 18 (Thu), 2009
40. “Inhibitory Effect of Oligomerized Polyphenol on Oxygen Radical in Human” Kazumasa Aoyagi, et al.
The 62th Annual Meeting of the Japanese Oxidative Stress Society (Fukuoka, Japan) June 11 (Thu) - 12 (Fri), 2009
39. “New lychee fruit-derived polyphenol Oligonol converted into a low-molecular form improves exercise-induced fatigue” Hideki Ono, et al.
3rd International Symposium on Nutrition, Oxygen Biology & Medicine (Paris, France) April 8 (Wed) - 10 (Fri), 2009
38. “Effect of Oligonol on Induction of Inducible Nitric Oxide Synthase (iNOS) by Cytokine in Rat Hepatocyte” Mikio Nishizawa, et al.
Ritsumeikan University R-GIRO Symposium (Kyoto, Japan) March 6 (Fri), 2009
37. “Oligonol normalizes insulin signaling inhibited by high level glucose in human endothelial cells” Hiroshi Nishioka, et al.
The Pharmaceutical Society of Japan 129th Symposium (Kyoto, Japan) March 26 (Thu) - 28 (Sat), 2009
36. “The Inhibitory Effect of Oligonol on Oxidative Modification of Low-Density Lipoprotein” Xiao-Hong Zhang, et al.
The 82nd Annual Meeting of the Japanese Pharmacological Society (Kanagawa, Japan) March 16 (Mon) - 18 (Wed), 2009 ・200835. “Influence of lychee-derived polyphenol in matrix metalloproteinase activity” Kazuo Kondo, et al.
34. “The Inhibitory Effect of Oligonol on Oxidative Modification of Low-Density Lipoprotein” Kazuo Kondo, et al.
The 6th Annual Meeting of the Japanese Society for Medical Use of Functional Foods (Hyogo, Japan) December 6 (Sat) - 7 (Sun), 2008
33. “Oligonol normalizes signaling inhibited by high level Glucose on human endothelial cells for a role of oligonol in oxidative stress-mediated insulin resistance” Hajime Fujii, et al.
4th International Niigata Symposium on Diet and Health (Niigata, Japan) November 29 (Sat) - 30 (Sun), 2008
32. “Pathobiological Aspects of Thrombotic Tendency in lifestyle-related disease: Relationship between PAI-1 and Oxidative Stress” Satoshi Fujii, et al.
The 31st Congress of the Japanese Society on Thrombosis and Hemostasis (Osaka, Japan) November 20 (Thu) - 22 (Sat), 2008
31. “Amelioration of Abdominal Obesity by Low Molecular Weight Polyphenol (Oligonol) from Lychee” Jun Nishihira, et al.
ISNFF 2008 (Taiwan) November 14 (Fri) - 17 (Mon), 2008
30. “Effect of Oligonol for Periferal Circulation” Kazumasa Aoyagi, et al.
The 11th Annual Meeting of the Japanese Society for Complementary and Arternative Medicine (Yokohama, Japan) November 7 (Fri) - 9 (Mon), 2008
29. “The Inhibitory Effect of Low Molecular Weight Polyphenol (Oligonol) on Oxidative Modification of Low-Density Lipoprotein” Kazuo Kondo, et al.
The 15th Meeting of the Japan Mibyou System Association (Tokyo, Japan) November 1 (Sat) - 2 (Sun), 2008
28. “Diverse Effect of "Oligonol" a Oligomeric Polyphenol on Oxidative Stress in Human” Kazumasa Aoyagi, et al.
The 20th Meeting of the Kidney and Free Radical Research Association (Osaka, Japan) September 20 (Sat), 2008
27. “Absorption of a Lychee Fruit Extract Rich in Flavonoids (Oligonol) and Effects on Membrane Stability and Oxidant Defense in Animals and Humans” Robert M. Hackman, et al.
The 24th International Conference in Polypfenols (Spain) July 8 (Tue) - 11 (Fri), 2008
26. "New lychee-derived low-molecular-weight polyphenol (Oligonol) inhibits visceral adiposities" Jun Nishihira, et al.
The 8th Scientific Meeting of the Japanese Society of Anti-Aging Medicine (Tokyo, Japan) June 6 (Fri) - 8 (Sun), 2008
25. “Amelioration of abdominal obesity by low molecular weight polyphenol (Oligonol) from lychee” Jun Nishihira, et al.
The 16th European Congress of Obesity (Switzerland) May 14 (Wed) - 17(Sat), 2008
24. “The Inhibitory Effect of Oligonol on Oxidative Modification of Low-Density Lipoprotein” Yumiko Hirata, et al.
The 62th Annual Meeting of Japanese Society of Nutrition and Food Science (Tokyo, Japan) May 2 (Fri) - 4 (Sun), 2008
23. “Oligonol Inhibits UVB- and/or Phorbol Ester-induced Expression of COX-2, Activation of Nuclear Factor-κB, AP-1 and C/EBP, and Chemically Induced Papillomagenesis in Mouse Skin In Vivo” Young-Joon Surh, et al.
American Association for Cancer Research (USA) April 12 (Sat) - 14 (Mon), 2008 ・200722. “Chemopreventive and Chemoprotective Effects of Oligonol, an Oligomeric Polyphenol Formulation, in Mouse Skin In Vivo” Joydeb Kumar Kundu
ICMAA-2007 (South Korea) December 1 (Sat) - 5 (Wed), 2007
21. “Effect of Oligonol on Lipolysis in Primary Rat Adipocytes” Kentaro Kitadate, et al.
The 5th Annual Meeting of the Japanese Society for Medical Use of Functional Foods (Tokyo, Japan) December 1 (Sat) - 2 (Sun), 2007
20. “Effects of a flavanol-rich lychee fruit extract (oligonol) on oxidant defense and membrane stability in animals and humans” Robert M. Hackman, et al.
19. “Antioxidantive/antiinflammatory effects of the new lychee-derived polyphenol Oligonol converted into a low-molecular form in white adipose tissue” Takuya Sakurai, et al.
18. “Oligonol inhibits chemically-induced papillomagenesis, expression of COX-2, and activation of nuclear factor-κB and C/EBP in mouse skin in vivo” Joydeb Kumar Kundu, et al.
ICPH 2007 (Kyoto, Japan) November 25 (Sun) - 28 (Wed), 2007
17. “Effect of Oligonol on Lipolysis in Primary Rat Adipocytes” Kentaro Kitadate, et al.
The 28th Annual Meeting of Japan Society for the Study of Obesity (Tokyo, Japan) October 18 (Thu) - 20 (Sat), 2007
16. "Effect of new lychee-derived low-molecular-weight polyphenol (Oligonol) in fatigue recovery" Takuya Sakurai, et al.
The 62th Annual Meeting of Japanese Society of Physical Fitness and Sports Medicine (Akita, Japan) Sptember 15 (Sat) - 17 (Mon), 2007
15. "Significance of intake of antioxidant supplements in high-altitude climbing -Oligonol as a main subject-" Hideki Ohno, et al.
The 27th Meeting of Japanese Society of Mountain Medicine (Miyagi, Japan) June 2 (Sat) - 3 (Sun), 2007
14. “New lychee-derived polyphenol Oligonol converted into a low-molecular form reduces oxidative stress in adipocytes” Takuya Sakurai, et al.
The 15th European Congress on Obesity (Hungary) April 22 (Sun) - 25 (Wed), 2007
13. "Influence of low-molecular-weight polyphenol (Oligonol) in cisplatin-induced side effects" Hiroshi Nishioka, et al.
The 127th Annual Meeting of the Pharmaceutical Society of Japan (Toyama, Japan) March 28 (Wed) - 30 (Fri), 2007
12. “Effect of Low Molecular Weight Polyphenol (Oligonol) on Exercise Induced Oxidative Stress in Adipocytes" Takuya Sakurai, et al.
The 77th Annual Meeting of the Japanese Society fot Hygiene (Osaka, Japan) March 25 (Sun) - 28 (Wed), 2007
11. “Novel Polyphenol Derivative"Cysteinyl-Oligo-Proanthocyanidin (Oligonol-CS)" is Effective against Skin Aginｇ” A. Iddamalgoda, et al.
Asian Societies of Cosmetic Scientists 8th Congerence (Singapore) March 7 (Wed), 2007 ・200610. “Effect of Low Molecular Weight Polyphenol (Oligonol) on Exercise Induced Oxidative Stress in Adipocytes" Hideki Ohno, et al.
The 4th Annual Meeting of Japanese Society of Preventive Medicine (Saitama, Japan) December 1 (Fri) - 2 (Sat), 2006
9. “The Effect of Short-chain Polyphrnol, Oligonol, in Human Clinical Study” Kazumasa Aoyagi, et al.
The 9th Annual Meeting of the Japanese Society for Complementary and Alternative Medicine (Osaka, Japan) October 28 (Sat) - 29 (Sun), 2006
8. “Anti oxidative effects of a new lychee fruitderived polyphenol mixture, Oligonol, converted into a low-molecular form in adipocytes” Takuya Sakurai, et al.
The 61th Annual Meeting of Japanese Society of Physical Fitness and Sports Medicine (Kobe, Japan) September 24 (Sun) - 26 (Tue), 2006
7. "Protective effect of low-molecular-weight polyphenol (Oligonol) against impairment of spatial memory with hippocampal damage" Michihiro Fujiwara, et al.
The 23th Annual Meeting of Medical and Pharmaceutical Society for WAKAN-YAKU (Gifu, Japan) August 26 (Sat) - 27(Sun), 2006
6. “Examination of the anti-oxidative effect of new polyphenol Oligonol in adipocytes” Takuya Sakurai, et al.
The 20th International Congress of Biochemistry and Molecular Biology (Kyoto, Japan) June 17 (Sat), 2006
5. “Anti oxidative effects of a new polyphenol mixture, Oligonol, converted into a low-molecular form in adipocytes” Takuya Sakurai, et al.
The 76th Annual Meeting of the Japanese Society fot Hygiene (Yamaguchi, Japan) March 25 (Sat) - 28 (Tue), 2006
4. "Evaluation in clinical study of low-molecular-weight polyphenol (Oligonol) as ingredient for cosmetics" Takayuki Tsuboi, et al.
3. "Evaluation in in vitro study of low-molecular-weight polyphenol (Oligonol) as ingredient for cosmetics" Takayuki Tsuboi, et al.
2. "Antioxidant effect of low-molecular-weight polyphenol (Oligonol) in mice" Takayuki Tsuboi, et al.
The 126th Annual Meeting of the Pharmaceutical Society of Japan (Sendai, Japan) March 28 (Tue) - 30 (Thu), 2006
1. “Evaluation of the safety and toxicity of the oligomerized polyphenol Oligonol” Xiao-Hong Zhang, et al.
The 79th Annual Meeting of the Japanese Pharmaceutical Society (Yokohama, Japan) March 8 (Wed) - 10 (Fri), 2006
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